Cutting edge length : 5,6 cm
Total length : 15,5 cm
Specs : The kiridashi knife is a traditionnal japanese knife used as a utilitary blade. Its chisel grind (wood chisel type, only ground on one side), its short blade and its very pointy tip made it very useful for almost any daily tasks such as wood carving, cutting plants and herbs, and all kind of situations you could nowaday use a cutter for.
Can be made for right or left handed upon request.